Take Away Menus

(S) = Spicy

(V) = Vegetarian

(N) = New Dish

Set Menus

Starters

1) Chicken Satay

£5.50

Strips of grilled marinated chicken.

2) Prawn on Toast

£5.25

Savoury prawn on toast with Thai herbstopped with sesame seed.

3) Po Pia Tod

£4.95

Thai style spring roll with mixed vegetables. (V)

4) Knanom Jeeb Tod

£5.25

Deep fried dumplings with mint, pork, water chestnut and mushroom (inc wheat flour).

5) Goong Hom Pa

£5.50

Deep fried marinated peeled king prawns wrapped in filo pastry.

6) Gleow Grob

£5.25

Delicate deep fried crispy wontons filled with marinated minced chicken & prawns.

7) Tod Mun Kao Pod

£4.55

Deep fried fresh sweet corn mixed with flour, eggs & breadcrumbs. (V)

8) BBQ Spare Ribs

£5.95

Deep fried seasoned pork spare ribs stopped with BBQ sauce.

9) Tou Hoo Satay

£4.75

Deep fried marinated bean curd with Thai herbs topped with peanut sauce. (V)

10) Thai Fish Cake

£5.45

Home made, ground fish mixed with spices & red curry paste.

11) Prawn Butterfly

£5.50

Deep fried prawn with breadcrumbs.

12) Thai Steamed Mussle

£5.55

Steamed Mussels with a hint of green curry sauce and Thai herbs

13) Pak Choop Pang Tod

£4.25

Deep fried mixed vegetables in batter. (V)

14) Thai Prawn Crackers

£2.25

Deep fried spicy Thai prawn crackers.

15) Aromatic Duck

£8.50

Thai style marinated roasted duck with cucumber, pancakes & plum sauce.

16) Duck Spring Roll

£5.45

Thai style duck crispy roll.

17) Chang Thai Platter
(For 2 People)

£13.50

A selection of starters No. 1 to 6 accompanied by peanut sauce & sweet chilli sauce.

Soups

18) Tom yam Goong

£5.45

Thai's favourite soup with prawns, mushroom & Thai herbs. (S)

19) Tom Yam Gai

£5.45

Thai's favourite soup with chicken, mushroom, tomatoes & Thai herbs. (S)

20) Tom Yam Hed

£4.75

Thai's favourite soup with mushroom, tomatoes & Thai herbs. (S) (V)

21) Tom Yam Ta-Lay

£5.75

Thai's favourite soup with mixed seafood, mushroom & Thai herbs. (S)

22) Tom Kha Gai

£5.45

Chicken soup with coconut milk, mushroom, tomatoes & Thai herbs. (S)

23) Tom Kha Hed

£4.95

Mushroom soup with coconut milk, tomatoes & Thai herbs. (S) (V)

24) Giew Nam

£5.25

Won ton soup with parcels of minced chicken & prawns and Chinese leaves.

Chicken (Gai)

25) Gaeng Keow Wan Gai

£6.95

The famous Thai green curry with chicken, peppers, bamboo shoots & basil. (S)

26) Gaeng Phed Gai

£6.95

Chicken red curry with peppers, bamboo shoots & basil. (S)

27) Massaman Gai

£6.95

A typical dish from the south of Thailand with chicken and potatoes in a spicy rich gentle sauce.

28) Gaeng Pah Gai
(Jungle Curry)

£6.95

Hot and spicy chicken red curry without coconut milk, bamboo shoots, fine bean & basil (S)

29) Gai Gra Tiem Prig Thai

£6.95

Stir fried chicken with garlic & pepper topped with spring onion and coriander.

30) Gai Pad Prig

£6.95

Stir fried chicken with onions, tomatoes, peppers & Thai chilli.(S)

31) Gai Priew Wan

£6.95

Sweet & sour chicken with pineapple, tomatoes, peppers, onion, & cucumber.

32) Gai Him Ma Parn

£6.95

Stir fried chicken with cashew nuts in tomatoes sauce.

33) Gai Pad Khing

£6.95

Stir fried chicken with ginger & spring onion.

34) Pad Gra Prow Gai

£6.95

Stir fried chicken with basil leaves, bamboo shoots & Thai chilli. (S)

35) Gai Pad Pak

£6.50

Stir fried chicken with mixed vegetables in oyster sauce (N)

Pork (Moo)

36) Gaeng Phed Moo

£7.45

Pork red curry with pineapple, peppers, tomatoes & basil. (S)

37) Panang Moo

£7.45

A rich curry of pork slow cooked in coconut milk with lemon grass & lime leaves. (S)

38) Pad Gra Prow Moo

£7.45

Stir fried pork with basil leaves, bamboo shoots & Thai chilli. (S)

39) Moo Priew Wan

£7.45

Sweet & sour pork with pineapple, tomatoes, peppers, onion & cucumber.

40) Moo Pad Cha

£7.45

Stir fried pork in a spicy sauce with thai herbs, bamboo shoots, aubergines, fresh peppercorns, basil & chilli. (S) (N)

41) Moo Gra Tiem Prig Thai

£7.45

Stir fried pork with garlic & pepper topped with spring onion and coriander

42) Moo Pad Prig Thai Dam

£7.45

Stir fried pork with black pepper sauce, onions, peppers and fresh peppercorns and spring onions. (S) (N)

Beef (Nua)

43) Gaeng Keow Wan Nua

£7.95

The famous green curry paste with beef, bamboo shoots & basil. (S)

44) Gaeng Phed Nua

£7.95

Red curry with beef, bamboo shoots, peppers & basil. (S)

45) Gaeng Pah Nua
(Jungle Curry)

£7.95

Hot & Spicy beef red curry without coconut milk with bamboo shoots, fine bean & basil. (S)

46) Nua Pad Cha

£7.95

Stir fried beef in an aramatic spicy sauce with thai herbs, bamboo shoots, aubergines, fresh peppercorns, basil and chilli (S) (N)

47) Panang Nua

£7.95

A rich curry of beef slow cooked in coconut milk with lemon grass & lime leaves. (S)

48) Nua Pad Khing

£7.95

Slices of beef stir fried with ginger and spring onion.

49) Nua Nam Man Hoy

£7.95

Slices of beef stir fried with oyster sauce, broccoli & mushroom.

50) Pad Gra Prow Nua

£7.95

Stir fried beef with basil leaves, bamboo shoots & Thai chilli. (S)

Duck (Ped)

51) Gaeng Phed Ped Yang

£7.95

Roasted duck red curry with pineapple, grapes, tomatoes & basil. (S)

52) Ped Ma-Karm

£7.95

Slices of Thai style marinated roasted duck with exotic sweet & sour tamarind sauce and cashew nut and coriander

53) Ped Yang Pad Khing

£7.95

Slices of roasted duck stir fried with ginger and spring onion.

54) Ped Red Wine

£7.95

Slices of roasted duck topped with red wine sauce & broccoli.

55) Ped Pad Phed

£7.95

Wok fried roast duck with thai herbs, peppercorns, aubergines, bamboo shoots, chilli and red curry paste cooked in coconut milk. (S) (N)

Prawn (Goong)

56) Gaeng Keow
Wan Goong

£7.95

The famous Thai green curry with king prawns, bamboo shoots & basil. (S)

57) Gaeng Kua Goong

£7.95

King prawn red curry with pineapple, peppers, tomatoes & basil. (S)

58) Gaeng Pah Goong
(Jungle Curry)

£7.95

Hot & spicy red curry without coconut milk with prawns, bamboo shoots, fine bean & basil. (S)

59) Goong Priew Wan

£7.95

Sweet and sour king prawns with pineapple, tomatoes, peppers, onion & cucumber.

60) Goong Pad Num
Prig Pow

£7.95

Stir fried king prawns with shrimp curry paste, onions & mushroom.

61) Goong Him Ma Pran

£7.95

Stir fried king prawns with cashew nuts in tomato sauce.

62) Goong Pad Kaow
Pod On

£7.95

Stir fried king prawns with baby corn & mushroom.

63) Goong Ma Karm

£7.95

Stir fried king prawn with sweet and sour tamirind topped with cachew nuts, shallots, spring onion and corriander (S) (N)

64) Goong Gra Tiem
Prig Thai

£7.95

Stir fried King Prawns with garlic & pepper topped with spring onion and coriander

65) Choo Chee Goong

£7.95

King Prawns flavoured with lightning flash of dry red curry paste cooked in coconut milk & lime leaves. (S)

Seafood

66) Gaeng Keow Wan Ta Lay

£8.45

Mixed seafood with thai green curry sauce with pepper, bamboo shoots and basil. (S) (N)

67) Massaman Goong

£7.95

A typical dish from the south of Thailand with king prawn and potatoes in a spicy rich gentle sauce.

68) Pad Sam Sa-Haay

£8.45

Stir fried mixed seafood with basil & Thai chilli. (S) (N)

69) Seafood Gra Tiem Prig Thai Dam

£8.50

Stirfried mixed seafood with black pepper sauce, onions, peppers and fresh peppercorns and spring onions. (S)

Squid (Pla Muek)

70) Gra Prow Pla Muek

£7.95

Stir fried squid with basil leaves, bamboo shoots, green beans & Thai chilli. (S)

71) Pla Muek Pad Nam Prig Pow

£7.95

Stir fried squid with shrimp curry paste, onion & mushroom.

72) Pla Muek Gra Tiem
Prig Thai

£7.95

Stir fried squid with garlic & pepper.

73) Pla Muek Pad Phed

£7.95

Wok fried squid with thai herbs, peppercorns, aubergines, bamboo shoots, chilli and red curry paste cooked in coconut milk. (S) (N)

Fish (Pla)

74) Pla Priew Wan

£9.95

Sweet & sour fish with pineapple, tomatoes, onion, peppers & cucumber.

75) Pla Pad Khing

£9.95

Fried fish with ginger, spring onions, onion & soybeans.

76) Pla Lad Prig Keow Wan

£9.95

Fried fish fillet topped with classic style green curry sauce, pepper, thai herbs and basil (S)

77) Pla Gra Tiem Prig Thai Dam

£9.95

Fried fish fillet with black pepper sauce, onions, peppers and fresh peppercorns and spring onions. (N)

78) Choo Chee Pla

£9.95

Fried fish flavoured with lightning flash of dry red curry cooked in coconut milk & lime leaves. (S)

Vegetarian

79) Gaeng Phed Pak

£6.75

Mixed vegetable red curry & basil. (S)

80) Gaeng Keow Wan Pak

£6.75

The famous Thai green curry with mixed vegetables & basil.(V) (S)

81) Tou Hoo Gra Prow

£6.75

Stir fried bean curd with basil leaves, bamboo shoots & Thai chilli.(V) (S)

82) Pak Priew Wan

£6.75

Sweet & sour mixed vegetables with pineapple & tomatoes.(V)

83) Pad Pak Rhuam

£5.50

Stir fried mixed vegetables in oyster sauce.(V)

84) Tou Hoo Cashew Nut

£6.75

Stir fried bean curd with soya sauce cashew nuts, tomato sauce, peppers, onion and spring onion.(V) (N)

85) Hed Pad Khing

£6.75

Stir fried mushroom with ginger and spring onion.(V)

Noodles (Kuay Tiew)

86) Pad Thai

£7.45

A famous Thai style fried rice noodles with prawns, egg, chopped turnip, chives & bean sprouts.

87) Pad Si-Eul

£7.45

Stir fried rice noodles with pork, or chicken, or beef, or bean curd, in soy sauce & vegetables.

88) Drunkard Noodles

£7.45

Stir fried spicy rice noodles with pork or chicken or beef or bean curd, vegetables & basil leaves. (S)

89) Plain Noodles

£3.50

Stir fried plain noodles in soy sauce & bean sprouts.

90) Chang Thai Noodles

£7.95

Stir fried plain noodles with mixed seafood, egg & vegetables.

Rice (Kaow)

91) Kaow Suay

£2.20

Plain boiled rice.

92) Kaow Pad Kai

£2.30

Egg fried rice.

93) Kaow Ka Ti

£2.70

Coconut rice.

94) Kaow Neow

£2.90

Steamed sticky rice.

95) Kaow Pad Poo

£7.25

Special fried rice with crab meat, egg & spring onion.

96) Thai Box Fried Rice

£7.95/£8.50

Stir fried rice with beef and chicken (£7.95) or seafood (£8.50) with onion, carrot, broccoli, spring onion and egg. (N)

chilli pepper